
Sweet and Savory CookbookChef Dana Herbert Sweet and Savory Cook Book for all ages. Food, family, and fun. You have to try the Espresso Rubbed Beef or Cola Glazed Pork Loin!! |
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VALENTINES DAY SPECIALGet a fabulous dessert special from Desserts by Dana including the cake, champagne, chocolate covered strawberries, champagne glasses |
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BEST OF BEAR AWARDDesserts by Dana Receives 2008 Best of Bear Award
U.S. Local Business Association’s Award Plaque Honors the Achievement
WASHINGTON D.C., October 29, 2008 -- Desserts by Dana has been selected for the 2008 Best of Bear Award in the Wedding Supplies |
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Pastry and Fraternity???Pastry Chef Dana Herbert will be shown in the upcoming Kappa Alpha Psi Journal coming out this October |
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Sugardaddy featured on UD Alumni SiteAward Winning Pastry Chef Dana Herbert was featured on the University of Delaware Alumni Spotlight for his creativity and wonderful pastries |
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How Sweet It Is?Dana Herbert, assisted by Robert Self flexed their pastry and culinary muscle at the annual Philly's Men R Cooking event in November 2007. |
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Chocolate for CharityDesserts By Dana Pastry Chef Dana Herbert participated in the Paris Gourmet and Cacao Noel Charirty Chocolate and Sugar Art competition. |
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Mardi Gras EventChef Herbert awed the crowd with a mardi gras showpiece at the Delaware Tech Mardi Gras Event to support education and scholarship |
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Sugar Pushes New HeightsChef Herbert pushes sugar art skills to new heights at the Marriott Flower Show Event in Philadelphia, PA |
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Tye Tribbett Birthday Celebration CakeChef Herbert from Desserts By Dana did an outstanding cake for Stellar Award winning Gospel Singer Tye Tribbett |
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Mary Kay and Desserts By DanaDesserts By Dana does a unique twist on cupcakes for Mary Kay National Sales Director Pam Tull |
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Happy Birthday Mr. MarriottWhat a better suprise for on of Hospitality's greatest pioneers than this 4 foot Birthday Cake. |
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SK8 GR8Desserts By Dana wishes SK8 GR8 a great exhibition and send off |
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